Landing and Goose Breeding Management Points

The middle goose is an important part of the production of geese and is also the basis for the production of goose liver. The Chinese geese grow rapidly. The 70-day-old body weight can reach 70% of the weight of the adult goose. The required time is short, the material consumption is low, and the cost is low. Here are the key points for the rearing and management of Lander Goose in the middle of the Goose period. 1. The grazing geese (5-10 weeks old geese) are full of feathers, enhanced ability to adapt to the environment, strong digestive function, strong foraging ability, and greatly improved resistance to disease; big feathers, muscles, and skeletons grow rapidly. The increase in food intake should be based on grazing. The purpose of grazing, on the one hand, is to save feed and reduce the cost of feeding; on the other hand it is to enhance the geese's constitution and enlarge the whole skeleton, and appropriately postpone the sexual maturation period, laying a good foundation for the production of goose liver. The grazing site should be selected where the grass quality is good, the quantity of grass is large, and the water source is clean. For grasses, we should choose green grassy grasses such as ryegrass, Rumex, clover, etc. that are non-toxic and have no special irritating odor. , should try to let goose eat a wide variety of pasture. Before grazing, the geese can be bred by physical strength and batches, to prevent bullying and bullying when grazing, and generally about 400 is more suitable for a group. The route of grazing should be a relatively flat road, and the speed of driving geese should be as slow as possible to prevent them from crowding into each other and trampling and hurting. At the beginning of grazing, each grazing should be performed once in the morning and afternoon, and returned to the goose house at noon for rest. With the increase of the age, the grazing period will be prolonged gradually till the daytime grazing. When grazing, attention should be paid to observing the grazing conditions of the geese. After most of the geese eat 80% of their grazing, the geese are rushed to the pond or river to allow them to freely bathe in water, defecate and organize their feathers. Grazing people can use fixed shouts or brightly coloured bags as markers to allow geese to establish conditional reflexes for convenient management. When grazing, special attention should be paid to the fact that some plants, such as bracken and evergreen, contain poisonous substances. Geese can easily cause poisoning or even die after eating. Goose and butterfly parasitic vegetables cause geese to eat after eating. Inflammation or enteritis, and cause nerve palsy. Therefore, the breeders must manage the grazing herds and prevent the geese from eating pastures, vegetables, and grains that are sprayed with pesticides. It is also forbidden to grazing in areas where industrial “three wastes” are discharged. 2. Supplementary feeding supplemented In order to meet the needs of the rapid growth of geese, grazing geese should be properly supplemented with some fine material. The number of feedings should be based on the age of the goose, the speed of weight gain, the quality of pasture, and the feed intake of the goose. Generally, 5-6 weeks of geese are fed 4 times a day, and more than 7 weeks of age are fed 3 times a day. Supplementary feeding should be based on local conditions, generally bran-based, mixed with sweet potato, cereal and a small amount of peanut cake, should not use too much energy feed. In addition, 1.5% bone meal, 2% shell powder, and 0.3% salt should be added to promote the normal growth of goose bone and prevent soft foot disease and stunting. As the age of Chinese geese increases, the amount of supplementation should gradually decrease. 3. Strict prevention of epidemics It is of utmost importance in the prevention of epidemics during the breeding of goose. Usually, we should pay attention to the prevention and disinfection of the sheds, and regularly wash the ground, walls and related equipment with disinfectant. The goose house is relatively isolated, a disinfection pool is set at the entrance, and the disinfectant in the pool should be replaced frequently. The middle geese can not be kept in the same field with breeding geese to prevent mutual infection among different groups, and it is forbidden to grazing in the affected area. The middle goose should be injected with the cholera propolis vaccine at the age of 30 days at a dose of 1 ml/feathers; at the age of 60 days, the bird flu and the secondary co-adjuvant vaccines should be injected at a dose of 1 ml/feathers. As Landes gooses are more susceptible to aphids and coccidia, they need to be repelled once every 30-40 days with propylimidazole. In wet and humid seasons, the prevention and treatment of coccidiosis should be done in time according to the conditions of fecal examination. Management should form a regular system to ensure the stability and comfort of the living environment of the goose, ensure sufficient nutrition for the diet, and prevent unnecessary accidental disturbances; in the case of vaccination, shifting the bar, and weather changes, it should be put in drinking water. Vitamins to ease the stress on the geese. In short, health and epidemic prevention is a comprehensive task, and only by adopting effective measures from the perspective of comprehensive governance can we produce healthy and qualified goose.

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