Black goat breeding technology

1, select varieties: To choose a large fast-growing fine varieties.
2, goat habits: love dry, do not like the wet, love to clean, pressure dirty odor; like climbing, climbing, lively, strong social group, like eating branches, young leaves, bamboo leaves; disease resistance, rapid reproduction If you get sick, you don't see symptoms. You should always observe the movement of the goat carefully.
3. Drying and disinfection: The sheep house is built on a dry, leeward sunny side (south to south). The high surface appearance is generally more than 2 meters; there is a certain distance from the village and there is water. The sheep house activity site is completely cleaned and disinfected every 20 days or so. Disinfectant can be used with 0.06% of Tetramline, 5-10% of bleaching powder or 20% of quicklime milk.
4, to strengthen the feeding and management: to avoid the flock to eat with dew or frozen frost and contaminated forage, rainy weather is best not to grazing, feeding in the sheep house, cold winter and spring weather, grazing selection of sunny slopes Grazing in front of the sun; sheep homes should be maintained regularly, such as using straw or stamping film, to prevent the night winds from being blown, the grass often bedding in the circle, avoid direct sunlight in the summer, early returning to the pastoral, choose the woods, bamboo forest The sheep house is open for ventilation.
5. Immunization: Goats have strong resistance to disease, and if they are severe when they see the disease, the planned vaccination is the key to disease prevention. There are vaccines such as goat pox, “No. 5 disease”, five vaccines (seeds for venom, sheep epidemic, sheep epidemic, sheep lice, lamb dysentery).
6, salt repellent: hang a hole in the bottom of the bamboo tube, so that the goat free to eat salt or add water, free drinking water. Oral 5 to 15 mg/kg body weight was taken or ivermectin was injected subcutaneously with 0.2 mg/kg body weight.
7. Choosing good rams: The rams use 1-1.5 years to exchange and update to avoid near-new breeding, resulting in degradation of varieties, smaller size, slower weight gain, and low slaughter rate; introduction of large, fast-growing varieties Rams are crossed with local ewes to increase the growth rate of hybrid offspring, utilization of forage grass, and increase meat production.
8. Lamb fattening: Newly born lambs should try to eat colostrum as much as possible, raise the body and grow strong, increase the yield, and make timely feeding. The spring lamb should be kept cold and heat-preserved, and prevent injury. For those who do not do rams, they must be castrated in time. Deworming, choose a good grassland or feeding and other measures, feeding and breeding 8-10 months, before slaughter slaughter before the winter, that is, the best economic benefits for the year.


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