Pigs fast fattening five points

Foraging insects before fattening

1. Grasp the proper deworming time. Piglets are dewormed for the first time from the age of 45 days to 60 days, and the effect is good. The insects are repelled once every 60 days to 90 days. Deworming should be carried out in the evening.

2. Choose the right method of deworming. Before feeding deworming medicine, stop feeding and mix the medicine and feed at 7:00 p.m. and once for the pig to finish eating. If the pig does not eat, add appropriate salt or saccharin to the feed to increase palatability.

3. Strengthen the disinfection of the pig house. After deworming, the excrement is promptly cleaned up, piled up and fermented, burned or buried deeply. The ground, walls, and feed trough are sterilized with 5% lime water to prevent the repelled insects and eggs from being re-infected by the pigs.

4. Observe the insect repellent effect carefully. When deworming pigs, they should be carefully observed. If there are symptoms of poisoning such as vomiting, diarrhea, etc., the pigs are immediately driven out of the colony, allowing them to move freely to ease the symptoms of poisoning; severely cooked half-cooked green bean soup; for diarrhea, take charcoal or pot ash 50 grams, Stir in the feed, even for 2 days to 3 days Jiyu. If the insect repellent effect is not good, you can use traditional Chinese medicine to make a gentleman, 10 kg to 15 kg of piglets each feeding 5 to 8 tablets, 20 kg to 40 kg of medium pigs each feeding 10 to 20 tablets, plus The appropriate amount of raw pumpkin seeds, mixed with a small amount of feed to feed the pig, even fed 2 times, fed 2 grams per kilogram of body weight.

Amount of feed

Pigs should be fed 3 times a day, and those under 25 kg can be fed 4 times a day. The amount of feed was 0.04 for pigs. Pigs should be more appropriate, and pigs can be reduced appropriately. The best way to feed is to "eat enough and not feed the trough." The sign of fullness is that the manger is not smashed, and the remaining slag is a mark that does not weigh the manger.

Feeding method

The feed required for each lap should be spread evenly from one end of the trough to the other. This is beneficial for each pig to have an equal feed, and it is more conducive to the pigs who are not on the trough to cut feed into the feed from both ends to prevent thin piglets from falling.

Clearing the manger before feeding

Remove fecal urine from the feed tank before feeding and do not carry fecal material. After the pigs are full, clean the leftovers to prevent pollution and waste of feed.

Timely refueling

Feeds for finishing pigs are divided into piglets, which are fed before 30 kg; medium pigs are fed between 30 kg and 60 kg; pigs are fed and 60 kg are fed to the slaughter stage. Recycling on time can not only meet the needs of pigs at different stages, but also reduce feed costs.

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