Prenatal preparation is essential for ensuring a smooth and safe lambing process. First, allow the ewes to remain in a small area or graze nearby one to two days before birth. This helps them stay calm and comfortable. Next, prepare the birthing area by thoroughly cleaning and disinfecting it using 20% lime water, carbolic acid, or ash. Make sure the space is clean and free from contaminants. Prepare all necessary tools and supplies such as iodine, a basin, a towel, medicinal soap, Lysol, benzalkonium chloride, and potassium permanganate. These will be used during the delivery to keep both the ewe and lambs hygienic. Create a detailed lambing plan and maintain a registration system to track each birth. In the three days prior to delivery, reduce the ewes' feed to a minimum while maintaining their usual concentrate intake. This helps prevent digestive issues during labor. During the actual birthing process, ensure the ewes are lying on their side or in a comfortable position that allows for easier delivery. When the lamb begins to emerge, the attendant should gently guide and pull the lamb out. Once the lamb is born, cut the umbilical cord approximately one inch from the abdomen, squeeze out any remaining blood, and apply iodine to prevent infection. Allow the ewe to lick and dry the lamb, which strengthens the bond between mother and offspring and helps the placenta pass more easily. If needed, use clean mats to gently rub away mucus and fetal fluids. In winter, spring, and late autumn, it may be necessary to provide warmth in the birthing area, but otherwise, no additional heating is required. Once the lamb is born, remove the fetal membranes and assist the lamb in standing up. Encourage the lamb to nurse its first milk, which is crucial for immunity. The first lamb should be weighed within half an hour of birth. For multiple births, especially with Small Tail Han sheep, each lamb may be born minutes apart, while some may take nearly an hour or longer. After the last lamb is delivered, offer the ewe warm water and salt water for five days. Avoid giving her cold water during this time. Gradually increase the concentrate feed over the next ten days until she reaches her full feeding amount. This careful approach ensures the health and well-being of both the ewe and her newborn lambs.
This classification mainly includes the aluminum or zinc casting parts using in LED Underwater Light area.
In the die casting process,higher specific pressure is required, so that higher filling speed can be obtained.which is beneficial for alloy to overcome mold filling resistance.and effectively fill each part of the cavity.The Casting General Tolerance is Grade GB-CT4.
Process Technology: High pressure die casting, NC Machining,Shot Blasting
Casting General Tolerance: Grade GB-CT4
Flow Processes: Die casting, Degating to remove the residual of the gate, Polishing and Deburring to remove the burrs, Polishing to remove the parting line, flash,CNC Turning, Cleaning, Packaging, Storaging, Shipping
Control Measure: Incoming Material Test, First Article inspection, Routing inspection, Final item inspection, and Outgoing quality control
Inspection Equipment: CMM, Caliper, Plug Gage, Screw Gauge
Application: Machinery Parts
Certificate: IATF16949:2016,ISO14001:2015,ISO45001:2018
Lead Time: 30-35 days
Trade Term: FOB Ningbo
Aluminum Die Casting LED Underwater Light Components,Zinc Casting Parts for LED Underwater Light,Die Casting LED Underwater Light Parts
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