How to choose and apply compound fertilizer

1. Choose and apply fertilizers based on the local climate conditions. For example, during dry, rainless, or cold weather, fertilizer effectiveness can be significantly reduced. On the other hand, high temperatures and heavy rainfall may cause nutrients to release too quickly and get washed away due to leaching. To optimize results, it's recommended to apply phosphate fertilizers in autumn and early spring, use more potassium fertilizer during summer, and apply ammonium or nitrate nitrogen fertilizers during colder seasons. This helps ensure that nutrients are available when plants need them most.

2. Select and apply fertilizers according to soil characteristics. Soils with low nutrient content often show poor fertilizer performance. Similarly, soils that are highly acidic or alkaline, or have low redox potential, may require additional nutrients to improve fertility. In such cases, it’s important to tailor the type and amount of fertilizer to meet the specific needs of the soil, ensuring better nutrient availability and plant growth.

3. Adjust fertilizer selection and application based on the type of fertilizer used. For instance, acidic soils benefit from alkaline or physiologically alkaline fertilizers, while alkaline soils should be treated with acidic or physiologically acidic options. Ammonium-based nitrogen fertilizers should be applied deep into the soil to prevent volatilization. Slow-release organic or controlled-release fertilizers are best used as a base fertilizer, while quick-acting fertilizers are ideal for top-dressing. It's also important to avoid using fertilizers that could inhibit seed germination, especially when planting directly in the field.

4. Tailor fertilizer application to the crop type. For example, leafy vegetables like spinach, mulberry trees, and grasses require higher amounts of nitrogen for vigorous growth. Legumes, on the other hand, can fix atmospheric nitrogen and thus need less nitrogen fertilizer, but they typically require more phosphorus and potassium compared to other crops. Root and tuber crops, such as potatoes and carrots, benefit from higher levels of potassium. Additionally, it's crucial to apply fertilizers during the crop's critical growth stages to maximize yield and efficiency. Timing is key to ensuring that nutrients are available when the plant needs them most.

Natural Pigment

Natural pigments are food pigments obtained from natural resources. A pigment extracted mainly from animal and plant tissues and microorganisms (culture), of which most are plant colorants.Natural pigments have the advantages of safety and no side effects. Due to the use of natural pigments, the appearance of some products is less artificial, so they are closer to the natural form, thus attracting more consumers. Our product:Turmeric extract;Lycopene;Beta carotene;Chlorophyll;Maize yellow pigment.

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