First, a reasonable group: In order to improve the uniformity of piglets, to ensure the "all in and out" process, from the start of piglets must be based on varieties, public mothers, body condition and other reasonable groups.
Second, the environmental health: the transfer of piglets should be fully disinfected, and the formation of the three areas of the positioning of the eating area, rest area and fecal area positioning, so as to create a good condition for the maintenance of home environment and herd management.
Third, the environmental control: pay attention to ventilation and insulation, incubation room temperature is generally controlled at 22-28 °C, humidity 60-65%, due to the number of pigs in the nursery, high density, often in the cold season produce large amounts of ammonia, carbon dioxide Such as, to do a good job of ventilation, remove harmful gases, provide a better growth environment for pigs.
IV. Overfeeding: In order to reduce the stress of piglets caused by overfeeding, it is recommended to use the following scheme: feeding piglets 1-8 days after the piglets are transferred; feeding pellets 9-10 days can be based on the overall pig population The situation is flexible. For sick and sick pigs, the feed for suckling pigs can be appropriately extended. For pigs with strong swarms, it can be reversed, which can regulate production costs and increase production efficiency.
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